Beef Shin (Nihari)
$25.99
The beef shank is the shank (or leg) portion of a steer. Approximate weight 2 lbs.
The beef shin is the shank (or leg) portion of a steer. All natural beef shank, used for soups, stews, and Nihari. Shank meat tends to be tough and dry, so it is best when cooked for a long time in moist heat.
Grass fed, grain finished beef slaughtered by a Muslim according to Islamic standards. The beef is always hormone and antibiotic free.
Approximate weight 2 lbs.
Grass fed, grain finished beef slaughtered by a Muslim according to Islamic standards. The beef is always hormone and antibiotic free.
Approximate weight 2 lbs.