Short Ribs 
Boneless Beef Stew 
Hamburger Patties 
Chicken Wings (10) 
Ground Beef Description
Pot roast is a braise that cooks at a low temperature for a long period of time. Approximately 3.6 lbs.
Cover and slow cook it with aromatics and liquid (stock, broth, or water) until tender.
show
Blade Roast 
Beef Kidney
Pot Roast
$30.99
Pot roast is a braise that cooks at a low temperature for a long period of time. Approximately 3.6 lbs.
Cover and slow cook it with aromatics and liquid (stock, broth, or water) until tender.
Additional information
| Weight | 3.6 lbs |
|---|---|
| Dimensions | 3 × 2 × 3 in |
You must be logged in to post a review.
Related products
Download the mobile App
Beef Kidney
Reviews
There are no reviews yet.